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VRG VEGAN DINNER SUNDAY, OCTOBER 21,2018 WASHINGTON DC

TV
The Vegetarian Resource Group
Tue, Sep 25, 2018 11:58 PM

VEGETARIAN RESOURCE GROUP VEGAN DINNER IN WASHINGTON, DC SUNDAY,
OCTOBER 21, 2018 AT 6PM

The Vegetarian Resource Group will host a vegan dinner at BUSBOYS AND
POETS in Washington, DC (About three blocks from the Convention Center)
on Sunday, October 21, 2018 during the annual meeting of The Academy of
Nutrition and Dietetics. Meet VRG advisors Reed Mangels PhD RD,
Catherine Conway MS RD, Mark Rifkin MS RD, Debra Wasserman, and
vegetarian dietitians from around the country. All are welcome.

Menu

Appetizers:

  • BBQ Vegan Chicken Bites
  • Crispy Brussels Sprouts (Brussels sprouts with shallots, agave
    vinaigrette)
  • Tabbouleh (Quinoa, parsley, tomatoes, green onions, lemon juice)

Entree:

  • Beans and Wild Rice (black beans, fresh guacamole, pico de gallo)

Dessert:

  • Vegan Chocolate Chip Cookie
  • Fountain Drinks and Iced Tea

To reserve: Send $35 per person (includes tax and tip) with names to

The Vegetarian Resource Group
P.O. Box 1463
Baltimore, MD 21203

Must reserve and pay in advance.

Call (410) 366-8343. Or pay at
[ https://www.vrg.org/donate ] and write DC Dietitian Dinner in the
Comments.

Dietitians, members, and the public are invited.
Please share this flyer with others.
https://www.vrg.org/Annual_VRG_Vegan_Dinner.pdf

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*VEGETARIAN RESOURCE GROUP VEGAN DINNER IN WASHINGTON, DC SUNDAY, OCTOBER 21, 2018 AT 6PM* The Vegetarian Resource Group will host a vegan dinner at BUSBOYS AND POETS in Washington, DC (About three blocks from the Convention Center) on Sunday, October 21, 2018 during the annual meeting of The Academy of Nutrition and Dietetics. Meet VRG advisors Reed Mangels PhD RD, Catherine Conway MS RD, Mark Rifkin MS RD, Debra Wasserman, and vegetarian dietitians from around the country. All are welcome. *Menu* Appetizers: * BBQ Vegan Chicken Bites * Crispy Brussels Sprouts (Brussels sprouts with shallots, agave vinaigrette) * Tabbouleh (Quinoa, parsley, tomatoes, green onions, lemon juice) Entree: * Beans and Wild Rice (black beans, fresh guacamole, pico de gallo) Dessert: * Vegan Chocolate Chip Cookie * Fountain Drinks and Iced Tea To reserve: Send $35 per person (includes tax and tip) with names to The Vegetarian Resource Group P.O. Box 1463 Baltimore, MD 21203 *Must reserve and pay in advance.* Call (410) 366-8343. Or pay at [ https://www.vrg.org/donate ] and write DC Dietitian Dinner in the Comments. Dietitians, members, and the public are invited. Please share this flyer with others. https://www.vrg.org/Annual_VRG_Vegan_Dinner.pdf To subscribe to Maryland News, you just need to type in your email address at http://lists.vrg.org/mailman/listinfo/vrg-maryland_lists.vrg.org Then click subscribe. To unsubscribe, or otherwise manage your subscription to Maryland News, go to http://lists.vrg.org/mailman/listinfo/vrg-maryland_lists.vrg.org (Go the bottom of the page where it says unsubscribe or edit options)